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One student moves sandwiches near a grill while another places them on the grill
240917-F-ZZ988-3005.JPG Photo By: Marcelo Joniaux

SAN ANTONIO, Texas - Students grill deli sandwiches in a recent nonappropriated fund class at the San Antonio Culinary Institute of America finished a side dish with chopped parsley. NAF employees manage and operate facilities like golf courses, clubs and bowling centers on Department of the Air Force installations. The Air Force Services Center, the lead agency for DAF food operations, sponsors several classes a year at CIA to help deliver healthier, fresher food options to ensure Airmen, Guardians and families are fueled for the fight. (U.S. Air Force photo by Marcelo Joniaux)


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This photograph is considered public domain and has been cleared for release. If you would like to republish please give the photographer appropriate credit. Further, any commercial or non-commercial use of this photograph or any other DoD image must be made in compliance with guidance found at http://www.dimoc.mil/resources/limitations.html , which pertains to intellectual property restrictions (e.g., copyright and trademark, including the use of official emblems, insignia, names and slogans), warnings regarding use of images of identifiable personnel, appearance of endorsement, and related matters.



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