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Veteran Chef Dianna Ackerley teaches Joint Base San Antonio-Randolph Airmen healthy cooking habits on a budget while making sandwich wraps and pasta salads during the kitchen addiction cooking class at the Joint Base San Antonio-Randolph Human Performance Resource Center.  The cooking classes, originally designed to provide Airmen cooking skills during the renovation of the JBSA-Randolph Rendezvous  Dining Facility, is now open to all Airmen E-4 and below.  (U.S. Air Force photo by Melissa Peterson)
150611-F-XP707-005.JPG Photo By: Melissa Peterson

Veteran Chef Dianna Ackerley teaches Joint Base San Antonio-Randolph Airmen healthy cooking habits on a budget while making sandwich wraps and pasta salads during the kitchen addiction cooking class at the Joint Base San Antonio-Randolph Human Performance Resource Center. The cooking classes, originally designed to provide Airmen cooking skills during the renovation of the JBSA-Randolph Rendezvous Dining Facility, is now open to all Airmen E-4 and below. (U.S. Air Force photo by Melissa Peterson)


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